San Cristobal de las Casas, Chiapas Gastronomy "Coleta"

Enjoy and learn to make part of the Coleta gastronomy * unique of Chiapas through the typical dishes of San Cristobal de Las Casas, a fusion of Mayan, colonial and contemporary ancestral dishes from Chiapas. To elaborate the dishes that part of the Coleta gastronomy offers us, depending on the day you will be able to make one of the 2 Menus that we specially offer of the exquisite dishes of San Cristóbal de las Casas.

NOTE: The menu could change please request information.

Tour exclusively in Spanish with English translator.

Pigtail Gastronomy: Traditional food of San Cristóbal de las Casas - (Chiapas).

Includes: Ground transportation, Ingredients and utensils, Kitchen clothing.

Does not include: any type of tip, nothing previously not specified.

Operation: 2,4,6

Schedule: 11:30 hrs

Duration: 04 hrs.

Minimum 2 pax.

It requires reservation minimum 72 hours in advance to ensure participation.

Cancellation policy: With a 72 hour advance notice, there is a 50% charge.

With 48 or less hours in advance you have a 100% charge.